Each and every year there is that one special day where the entire world celebrates the ones that sacrifice so much for their families and children. Each year mother’s all over the world get showered with the love and affection that they deserve and yet is usually overlooked. This mother’s day was a [...]
Prep Time: 30 Minutes Cook Time: 1 Hour Ready In: 1 Hour 30 Minutes Servings: 8 “Lasagna with chicken,ricotta and spinach baked with Alfredo sauce and mozzarella cheese.”INGREDIENTS:1 (16 ounce) package lasagna noodles 1 (10 ounce) package frozen chopped spinach 3 cooked,boneless chicken breast halves,diced 2 (16 ounce) jars Alfredo-style pasta sauce 4 [...] Prep Time: 5 Minutes Cook Time: 20 Minutes Ready In: 25 Minutes Servings: 2 “Convenient canned mushrooms dress up chicken bouillon-flavored rice in this easy recipe from Anita Miller of Sartell,Minnesota. ‘I used to prepare this dish when we were first married,’Anita notes. ‘Now that the kids are grown and we’re retired,I’m using it again.’”[...] Prep Time: 30 Minutes Cook Time: 1 Hour Ready In: 2 Hours Servings: 24 “White cake soaked in sweet creamy coconut milk and smothered in whipped topping and flaked coconut. A real treat for those with a sweet tooth.”INGREDIENTS:1 (18.25 ounce) package white cake mix 1 (14 ounce) can cream of coconut 1 (14 ounce) can [...] Prep Time: 5 Minutes Ready In: 17 Minutes Servings: 4 “Pan-fried tilapia fillets are served over rice and peas in a tomato and basil cream sauce for a quick and easy weeknight dinner.”INGREDIENTS:1 tablespoon vegetable oil 4 (4 ounce) tilapia fillets 1/4 teaspoon black pepper 1 (10 ounce) tub PHILADELPHIA Tomato &Basil Cooking Creme [...] Prep Time: 10 Minutes Cook Time: 30 Minutes Ready In: 40 Minutes Servings: 8 “When the weather turns chilly around Reno,Nevada,Julee Wallberg stocks her soup pot with this warmer-upper. The creamy,nicely seasoned broth is chock-full of tender chicken,potatoes,carrots and celery. There’s old-fashioned goodness in every spoonful of this thick,hearty soup!”INGREDIENTS:1 [...] Servings: 5 “Broccoli florets are sauteed with garlic,butter and olive oil,simmered in broth,then tossed with fresh basil and hot rigatoni. A sprinkle of Parmesan cheese is the perfect finish. Hint:don’t overcook the garlic and broccoli!”INGREDIENTS:8 tablespoons olive oil 2 tablespoons butter 4 cloves garlic,minced 1 pound fresh broccoli [...] Submitted By: Pillsbury® Crescents Prep Time: 25 Minutes Cook Time: 20 Minutes Ready In: 45 Minutes Servings: 4 “For the finishing touch to these nourishing chicken crescents,ladle on some gravy and garnish with paprika and green onions.”INGREDIENTS:1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls or Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet 4 (2 [...] Prep Time: 25 Minutes Cook Time: 30 Minutes Ready In: 55 Minutes Servings: 4 “Short tube-shaped pasta tossed with seasoned tomato sauce,mozzarella and Parmesan cheeses is baked in a casserole until bubbling.”INGREDIENTS:1 (26 ounce) jar Prego® Traditional Italian Sauce 1 1/2 cups shredded mozzarella cheese 5 cups hot cooked tube-shaped pasta (ziti) 1/4 cup grated [...] Prep Time: 45 Minutes Cook Time: 15 Minutes Ready In: 1 Hour Servings: 8 “This is potato salad the old fashioned way –with eggs,celery and relish.”INGREDIENTS:5 potatoes 3 eggs 1/2 cup chopped onion 1/2 cup dill pickle relish 1/4 teaspoon garlic salt 1 tablespoon prepared mustard ground black pepper to taste 1/4 cup mayonnaise [...] |
| ||||
| | |||||
